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Three Cup Chicken

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Three cups of chicken is one of the most famous dishes in Taiwan, basil is the soul ingredient of this dish.

Egg Custard

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Egg custard is a home-cooked food with a tender taste and rich nutrition. It is very suitable for children to eat.

Gong Bao Chicken

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Kung Pao chicken, also transcribed Gong Bao or Kung Po, is a spicy, stir-fried Chinese dish made with cubes of chicken, peanuts, vegetables, and chili

Sweet and Sour Pork

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Sweet and sour pork is a classic traditional Chinese dishes. The dish is sweet and sour and makes people have a great appetite.

Mapo Tofu

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Mapo tofu (Chinese: 麻婆豆腐; pinyin: mápó dòufu) is a popular Chinese dish from Sichuan province.

Ginger Duck

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Ginger duck originated in Fujian and spread to other regions.The medicinal food in the food is not greasy, warm but not dry, suitable for autumn